This easy grilled pineapple dessert features caramelized cinnamon sugar and warm pineapple paired with creamy vanilla ice cream, perfect for summer gatherings or a quick sweet treat.
Use ripe, juicy pineapple for best caramelization. Brush pineapple with melted butter to help cinnamon sugar stick and prevent sticking. Manage grill heat to avoid burning sugar. Use tongs to flip slices gently. Serve immediately with ice cream for best contrast of warm and cold.
Keywords: grilled pineapple, cinnamon sugar, vanilla ice cream, summer dessert, easy dessert, grilled fruit, backyard dessert