Quick Mulled Wine with Cinnamon & Star Anise in 15 Minutes
My neighbor Mark asked why I couldn’t just throw the spices directly into the wine instead of toasting them first. I started to explain why … Read more
My neighbor Mark asked why I couldn’t just throw the spices directly into the wine instead of toasting them first. I started to explain why … Read more
I had refused to bake shortbread cookies for years. A solid decade, maybe more. Then I found myself standing in my tiny kitchen last December, … Read more
This was supposed to be a completely different kind of sandwich. I had this whole plan for a proper turkey melt—you know, the kind with … Read more
I was at my accountant’s house for a backyard barbecue last summer—totally normal, right? You’d think an accountant would be all about spreadsheets and tax … Read more
The checkout line at the community center holiday market last December, I was staring at a table piled high with the most ridiculous, wonderful, glitter-dusted … Read more
I was standing in the middle of a parking lot last November, balancing a grocery bag in one arm and trying to dig my keys … Read more
The church Christmas potluck was in three hours and I’d completely forgotten. Everyone else would be bringing their showstopper desserts—the kind with seven layers and … Read more
You know when you taste something and immediately think, “I need to make this for everyone I know”? That’s this soup. It’s the kind of … Read more
It was 11:47 PM on a random Wednesday, and I was hit with the kind of lasagna craving that feels almost unreasonable at that hour. … Read more
My neighbor Paul wasn’t trying to impress anyone when I stopped by to borrow his snow shovel last January. I’d barely gotten through his front … Read more