These creamy keto pepperoni pizza fat bombs are a quick, savory snack packed with cheesy, spicy pizza flavors, perfect for satisfying cravings without the carbs.
Ensure cream cheese and butter are properly softened to avoid lumps. Use freshly shredded mozzarella for best texture. Chill fat bombs for at least 1 hour to set properly. If too soft after chilling, freeze for 10-15 minutes before serving. Variations include using vegan cream cheese and dairy-free mozzarella for dairy-free version, or swapping pepperoni for cooked sausage or bacon bits.
Keywords: keto, fat bombs, pepperoni, pizza, low carb, snack, creamy, cheese, mozzarella, keto snack