A quick and easy one-pot Tuscan chicken pasta recipe featuring tender chicken, sun-dried tomatoes, and a rich creamy sauce, perfect for cozy weeknight dinners.
If the sauce thickens too much before chicken is cooked, add a splash of broth or cream to loosen. Stir pasta frequently to prevent sticking. Use broth instead of water for richer flavor. Freshly grated Parmesan melts better than pre-grated. For gluten-free, substitute pasta accordingly and adjust cooking time.
Keywords: Tuscan chicken pasta, creamy chicken pasta, one-pot pasta, easy dinner, sun-dried tomatoes, comfort food