These spooky graveyard dirt pudding cups are a fun, delicious, and ridiculously simple Halloween dessert that looks impressive but takes almost no real effort. Perfect for parties, they feature layers of creamy chocolate pudding, crunchy cookie ‘dirt,’ and gummy worms with tombstones.
Don’t overmix the pudding; whisk just until powder dissolves and mixture thickens (about 2 minutes). Let pudding sit for 5-10 minutes before layering to prevent cookie crumbs from sinking. Use a piping bag for cleaner layers. If tombstones fall over, press them into crumbs at a slight angle or use a dab of frosting as glue. Make extra cookie crumbs for snacking or backup. Store leftovers covered in refrigerator for up to 3 days; cookie crumbs will soften over time. Not recommended for freezing.
Keywords: Halloween dessert, dirt pudding cups, graveyard pudding, chocolate pudding, easy Halloween treat, spooky dessert, no-bake dessert