A refreshing, no-cook salad made with crisp cucumbers, juicy cherry tomatoes, salty feta, and fresh dill. Ready in 10 minutes, it’s the perfect side dish for summer gatherings or a light meal on a hot day.
For best texture, combine ingredients no more than an hour before serving. Salt goes into the dressing, not directly on cucumbers, to prevent excess water. Fresh dill is non-negotiable; dried dill won’t provide the same bright flavor. If making ahead, prep ingredients separately and combine just before serving.
Keywords: cucumber tomato salad, summer salad, feta dill salad, easy salad, no-cook salad, Mediterranean salad