A quick and easy meal prep recipe for creamy, nutty, and subtly sweet overnight oats packed with wholesome goodness, perfect for busy mornings.
Use old-fashioned rolled oats for best texture; whisk almond butter into wet ingredients to avoid clumps; do not skip chia seeds for thickening and fiber; adjust sweetness to taste; oats can be eaten cold or warmed; store in fridge up to 5 days or freeze up to 1 month.
Keywords: overnight oats, healthy breakfast, chia seeds, almond butter, meal prep, easy breakfast, gluten-free, dairy-free option