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Easy No-Bake Peanut Butter Granola Bars

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Quick and fuss-free no-bake granola bars made with peanut butter, oats, and honey, perfect for lunchboxes and snacks.

Ingredients

Scale
  • 2 cups (180g) old-fashioned rolled oats
  • 1 cup (240g) natural creamy peanut butter
  • 1/4 cup (85g) honey (maple syrup for vegan option)
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • Optional mix-ins:
  • 1/2 cup (90g) mini chocolate chips
  • 1/4 cup (30g) chopped nuts
  • 1/4 cup (40g) dried cranberries or raisins

Instructions

  1. Line an 8×8 inch (20×20 cm) baking pan with parchment paper, leaving overhang for easy removal.
  2. In a large mixing bowl, combine peanut butter and honey. Stir in vanilla extract and salt until smooth. If peanut butter is too thick, microwave for 15-20 seconds to soften.
  3. Gradually fold in rolled oats until mixture is sticky but manageable.
  4. Fold in optional mix-ins if using (mini chocolate chips, chopped nuts, dried fruit).
  5. Transfer mixture to prepared pan and press firmly and evenly using a spatula or lightly greased hands.
  6. Refrigerate for at least 1 hour to set.
  7. Lift bars out using parchment overhang and cut into 12 even bars. Store leftovers in an airtight container in the fridge.

Notes

If bars are crumbly, add more honey or peanut butter. If too sticky, add extra oats. Use natural peanut butter for best flavor and texture. Press firmly when shaping bars. Refrigeration is crucial for bars to set and cut cleanly. Store bars in airtight container in fridge up to 1 week or freeze up to 3 months.

Nutrition

Keywords: no-bake granola bars, peanut butter bars, easy snack, lunchbox recipe, healthy snack, kid-friendly, no oven

Find it online: https://goldensimmer.com/easy-no-bake-peanut-butter-granola-bars-recipe-for-perfect-lunchboxes/